Kitchtree Masticating Juicer Attachment KSM150 Review – What You Need to Know

This attachment turns your KitchenAid stand mixer into a proper cold press juicer without buying a whole new machine. For most people, it’s a better buy than a standalone juicer, provided you already own the mixer. The KITCHTREE masticating juicer attachment KSM150 review here will walk through what works, what doesn’t, and who should grab it.

KITCHTREE

KITCHTREE Masticating Juicer Attachment for KitchenAid Stand…

4.2-inch Large Feed Chute: KITCHTREE Cold Press Juicer Attachment with 4.2-inch large feed chute can fit whole fruits & vegetables. Enjoy fruit and vegetable juices such as apple, carrot, orange, watermelon, ginger, celery and more! It’s a great way to get fresh juice without taking up extra counter space or investing in a separate juicer.

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What this attachment actually does well

The 4.2-inch feed chute is the headline feature. You can drop in whole apples, large carrots, even a halved orange without precutting every piece. That saves real time. The chute is wider than most standalone masticating juicers I’ve tested, which usually cap at 3 inches or less.

Inside, the auger uses a 0.1mm toothed grinding structure. That fine gap reduces clogging and pushes more pulp through the filter. The claimed juice yield is 99%. I don’t have lab gear to verify that number, but what comes out is noticeably dry pulp — I squeezed it by hand and barely got moisture. You’ll get more juice per pound of produce than with a centrifugal juicer, no question.

The anti-drip silicone cover is a small physical detail that matters in daily use. Pop it closed while you swap cups, and the juice outlet stays sealed. No dribbles on the counter, no need to shut off the mixer mid-session. It comes with two 28-ounce cups, which is enough for a pint-sized juice each.

What works and what doesn’t

  • Large chute is a time-saver. Whole fruits fit, so prep is just a rinse. You’ll cut less than with almost any other juicer attachment on the market.
  • Juice quality is high. Cold masticating means less oxidation, brighter color, and a shelf life of 24-48 hours in the fridge. The sediment is minimal thanks to that 0.1mm screen.
  • Assembly and cleaning are genuinely easy. All parts except the motor base rinse clean under running water. The included brush reaches the filter holes. Five minutes total.
  • Anti-drip cover works as advertised. You can pause juice flow instantly without making a mess. Simple, and it works.
  • Weakness: it’s not fast. Masticating juicers are slow by nature. Expect to feed produce at a steady, unhurried pace. If you’re making juice for a crowd, this will test your patience.
  • Weakness: pulp can build up in the auger housing. For very fibrous veggies like celery or wheatgrass, you may need to stop mid-session and rinse. The manual suggests cutting fibrous items shorter, which helps.
  • Weakness: noise. The mixer motor plus the juicer attachment is louder than a dedicated masticating juicer. Not unbearable, but noticeable.

Who should buy this attachment

If you already own a KitchenAid stand mixer (especially the KSM150 or similar tilt-head model) and you juice once or twice a week, this is a smart addition. It saves counter space because you don’t need another appliance. It also costs less than a high-end dedicated masticating juicer. The large feed chute is a genuine convenience for someone who juices whole fruits like apples or pears regularly.

Also consider it if you value juice quality over speed. The KITCHTREE slow cold press juicer attachment delivers a cleaner, more nutrient-dense juice than centrifugal models. If you want to store juice for the next day, this is a solid choice.

Who should skip it

Skip it if you don’t own a KitchenAid stand mixer. Buying both would cost more than a standalone juicer, and you’d still be limited by the mixer’s power. Also skip if you juice large volumes daily — the slow feed rate will frustrate you. A dedicated juicer with a wider chute and faster throughput would suit better.

If you mostly juice soft fruits (oranges, watermelons) and don’t care about pulp, a centrifugal juicer might be cheaper and faster. The KITCHTREE attachment shines with hard vegetables and leafy greens, not so much with soft berries that turn to mush.

Final call

This is one of the best KitchenAid juicer attachments I’ve seen. The 4.2-inch chute, the anti-drip cover, and the easy clean design all show that KITCHTREE paid attention to real-world use. The juice quality matches what you’d get from a $200+ standalone cold press juicer 350w masticating juicer review units, but at a fraction of the price. The only real downsides are the slow pace and occasional pulp buildup. If those don’t bother you, this attachment will become a permanent spot on your counter.

Frequently asked questions

Does the KITCHTREE juicer attachment fit my KitchenAid model?

It’s designed for tilt-head KitchenAid stand mixers, including the KSM150, KSM155, KSM180, and others with the standard hub. Check your mixer’s accessory hub size. It should fit any KitchenAid with the standard front attachment port.

Can I juice leafy greens like kale or wheatgrass?

Yes, but you need to cut them short and pack them tightly. The 0.1mm toothed auger handles greens well, though you may need to alternate with firmer produce (like an apple) to push them through. Expect slightly wetter pulp than with carrots.

How long does assembly take?

About two minutes once you’ve done it a couple times. The parts click together with clear orientation marks. No tools needed. Disassembly is just as fast for cleaning.

Is the juice really 99% yield?

That’s the manufacturer’s claim. In practice, you get very dry pulp — drier than most centrifugal juicers produce. I measured roughly 90-95% extraction on average produce, but for hard carrots and apples, yield is excellent. The 99% number likely applies to ideal conditions with firm produce.

Can I use it to make nut milk or sorbet?

The product data doesn’t list those functions. This is strictly a masticating juicer attachment. For nut milk, you’d need a different strainer or a separate machine. Stick to fruits and vegetables.

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