Top 5 Taylor Commercial Soft Serve Ice Cream Machines You Didn’t Know About

Struggling with soft serve machine maintenance? The Tune Up Kit for Taylor models offers a simple solution!

The Tune Up Kit for Taylor 336, 338, 339, 754, 774, 791, and 794 is designed to keep your soft serve machine running smoothly. It includes all necessary parts like the Seal Draw Valve and Ice Nozzle Tips, ensuring efficient operation and delicious ice cream every time.

With standout features such as easy installation and compatibility with multiple models, this kit simplifies maintenance. The high-quality components enhance durability, making it a smart choice for busy food service operators.

In our full review, we break down performance, durability, and more to help you choose the best maintenance solution.

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Taylor Tune Up Kit for Soft Serve Machines

The Tune Up Kit for Taylor 336, 338, 339, 754, 774, 791, and 794 is designed to restore the performance of your soft serve ice cream machine. Ideal for both home users and commercial establishments, this kit provides essential parts to ensure your machine operates at peak efficiency. Its components, including the seal draw valve, drive shaft, door gasket, bearing front, ice nozzle tips cap, and O-ring seals, are crafted from premium materials that guarantee durability and reliability.

This kit solves a common problem faced by soft serve machine owners: the degradation of performance over time. If your ice cream machine starts producing icy or grainy ice cream, replacing these worn parts can bring back the silky-smooth texture you desire. The Tune Up Kit not only restores the quality of your ice cream but also prevents leaks and maintains optimal pressure levels, ensuring consistent performance with every use.

Pros

• Problem-solving capability: Restores creamy texture by replacing worn components.
• Durability: Made from premium materials for long-lasting performance.
• Ease of use: Installation takes just minutes without needing special tools.
• Cost-effective: Avoids expensive repairs by allowing DIY maintenance.

Cons

• Limited compatibility: Only fits specific Taylor models (336, 338, 339, 754, 774, 791, 794).
• Parts may require occasional replacement: Regular maintenance is necessary to keep the machine running smoothly.

The Tune Up Kit excels in performance, making it a must-have for anyone who owns a Taylor soft serve machine. Its standout features include the ability to prevent leaks and maintain pressure, which are crucial for delivering the perfect soft serve ice cream. This kit is best suited for both home users who enjoy making ice cream for family and friends, as well as commercial operators looking to maintain high-quality service without incurring significant repair costs.

In summary, the Tune Up Kit for Taylor soft serve machines offers exceptional value for those who want to keep their machines running smoothly and efficiently. It is perfect for anyone who prioritizes quality ice cream and seeks a straightforward solution to common maintenance issues.

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Taylor Blue Lube Tube – Food Safe Grease

Taylor Blue Lube Tube is designed to provide high-performance lubrication for food service equipment, ideal for professionals in restaurants, cafés, breweries, and food production facilities. Its compact packaging of 4 x 4 oz tubes ensures convenient handling and application. Made from food-safe, NSF-certified silicone, this lubricant is perfect for soft-serve machines, frozen yogurt dispensers, espresso machines, and more, ensuring smooth operation and longevity of your equipment.

This versatile lubricant effectively addresses common issues such as wear and tear, leaks, and equipment malfunction. By lubricating O-rings, seals, and gaskets, the Taylor Blue Lube significantly improves the user experience by reducing friction and extending the lifespan of machinery, making it an essential product for anyone working with food processing or beverage service equipment.

Pros

• Durability: Formulated to withstand rigorous use, ensuring long-lasting performance.
• Food Safe: NSF-certified and non-toxic, making it safe for use in food service environments.
• Versatile Application: Suitable for a wide range of machines, including soft-serve and coffee equipment.
• Odorless Formula: Ensures no unwanted smells interfere with food or beverage quality.
• Convenient Packaging: Comes in manageable 4 oz tubes for easy application and storage.

Cons

• Price: Higher than some generic alternatives, but offers superior quality.
• Specific Use Case: Primarily designed for non-heated applications, limiting its versatility compared to other lubricants.

The performance of Taylor Blue Lube stands out due to its ability to reduce wear and prevent leaks, which is crucial in maintaining the efficiency of food service equipment. Its non-toxic, odorless nature ensures that it meets the sanitation standards required in commercial kitchens. While it excels in lubricating food processing machinery, its application is best suited for non-heated equipment, such as soft-serve dispensers and slush machines.

In summary, Taylor Blue Lube Tube is ideal for professionals seeking a reliable, food-safe lubricant that enhances the performance and longevity of their equipment. Its specialized formulation makes it a must-have for anyone working in the food and beverage industry.

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Taylor Ice Cream Maker Scraper

Ice Cream Maker Scraper is designed to enhance the performance of your soft serve ice cream machine, making it ideal for ice cream shops, cafes, and home users who crave delicious, creamy treats. Its robust construction and compatibility with various models, including Taylor and Spaceman, ensure that you can enjoy high-quality ice cream without the hassle of frequent breakdowns. Measuring at a standard size to fit most machines, this scraper is made from durable materials that withstand the rigors of commercial use.

This product effectively solves the common problem of inefficient mixing and serving in ice cream machines, ensuring that your ice cream is consistently creamy and well-blended. By using the Ice Cream Maker Scraper, you can maintain optimal performance and prolong the lifespan of your machine.

Pros

• High-quality replacement shafts that ensure optimal performance.
• Durable and wear-resistant materials prevent breakage and deformation.
• Perfect compatibility with various soft serve ice cream machines.
• Enhances functionality, making it suitable for both commercial and home use.
• Easy installation allows for a straightforward DIY maintenance solution.

Cons

• Limited to specific models, which may not fit all ice cream machines.
• Higher price point compared to generic alternatives.

The Ice Cream Maker Scraper stands out with its exceptional durability and ease of use. Its wear-resistant properties mean it can withstand frequent use in a busy ice cream shop or a home setting, making it a practical investment. Users appreciate the straightforward installation process, allowing anyone to maintain their machine without professional help.

Best suited for ice cream enthusiasts and business owners, this scraper enhances the overall ice cream-making experience. Its minor drawbacks, such as compatibility limitations and a slightly higher price, are outweighed by its quality and performance. Overall, the Ice Cream Maker Scraper is a valuable addition to any ice cream machine, ensuring you serve the best possible product to your customers or family.

To buy this product, click here.

VEVOR 3-Flavor Soft Serve Ice Cream Machine

The VEVOR Commercial Ice Cream Machine is designed to produce delicious soft serve ice cream efficiently, making it ideal for restaurants, snack bars, and cafes. With a yield of up to 21 QT/H, this powerful machine caters to high-demand environments, ensuring a steady supply of ice cream for customers. Its dimensions and materials, including durable SUS201 and SUS304 stainless steel, guarantee both longevity and food safety.

This commercial ice cream maker addresses the common problem of slow ice cream production in busy settings. With the ability to produce up to 20 liters (5.3 gallons) of ice cream per hour, it consistently delivers 8 to 10 servings every 80 grams without interruption. The rapid freeze feature, with an initial freeze time of just 15 minutes and subsequent batches ready in under 6 minutes, enhances the user experience by minimizing wait times.

Pros

• High Productivity: Produces up to 20L of ice cream per hour, ideal for busy establishments.
• Rapid Freeze: Quick initial freeze and fast subsequent batches ensure continuous service.
• User-Friendly Interface: LCD control panel simplifies operation with automatic cooling and one-click cleaning.
• Durable Construction: Made from high-quality stainless steel, ensuring longevity and easy maintenance.
• Versatile Application: Suitable for various ice cream treats, enhancing menu offerings.

Cons

• Price: Higher investment compared to smaller, less capable machines.
• Size: May require significant counter space in smaller establishments.

The performance of the VEVOR Commercial Ice Cream Machine is impressive, with standout features like the intuitive LCD panel that allows for easy monitoring of production time and remaining quantities. Best suited for ice cream shops, cafes, and small food stalls, it enhances the overall customer experience by providing quick and delicious treats. However, potential buyers should consider the machine’s size and price, which may not fit all budgets or available space.

In summary, the VEVOR Commercial Ice Cream Machine is a valuable investment for businesses looking to elevate their dessert offerings while maintaining high productivity and efficiency.

To buy this product, click here.

Brand Name Commercial Soft Serve Ice Cream Machine

Commercial Ice Cream Machine is designed to deliver high-quality soft serve ice cream, ideal for snack restaurants, bars, cafes, and other commercial settings. Its impressive specifications include a powerful 1000W compressor, a 4L hopper capacity, and a 1.6L freezer tank, allowing it to produce between 10 to 20 liters of ice cream per hour. The machine operates efficiently in ambient temperatures ranging from 41°F to 95°F (5°C to 35°C), ensuring consistent performance in various environments.

This Commercial Ice Cream Machine effectively solves the problem of slow ice cream production, enhancing the user experience by providing a steady supply of delicious soft serve. The advanced deep puffing feature not only improves the visual appeal but also enriches the texture of the ice cream, making it creamier and more indulgent. The intuitive LCD touch screen allows users to easily adjust serving sizes, hardness, and temperature, streamlining the ice cream-making process.

Pros

• High efficiency: Produces ice cream quickly, with batches ready in as little as 6 minutes.
• Large capacity: The 4L hopper and 1.6L cylinder cater to high-demand environments.
• Easy to use: The LCD touch screen simplifies operation and adjustments.
• Durable materials: Made from high-quality 304 stainless steel, ensuring longevity and easy cleaning.
• Versatile applications: Suitable for various ice cream-based treats, enhancing menu options.

Cons

• Initial investment: The price may be higher than standard home models.
• Size constraints: Requires adequate counter space for installation.

The performance of the Commercial Ice Cream Machine stands out due to its rapid freezing capabilities and user-friendly design. It is best suited for businesses that demand high output and quality, such as ice cream parlors and dessert shops. While it may require a larger footprint, the benefits of increased production and superior ice cream quality far outweigh this minor drawback.

In summary, the Commercial Ice Cream Machine is an excellent investment for commercial establishments looking to enhance their dessert offerings. Its combination of efficiency, durability, and ease of use makes it a valuable addition to any food service operation.

To buy this product, click here.

Faq about Taylor Commercial Soft Serve Ice Cream Machine:

1: What is a Taylor commercial soft serve ice cream machine?

A Taylor commercial soft serve ice cream machine is a professional-grade appliance designed to produce soft serve ice cream, yogurt, and other frozen desserts efficiently and consistently.

2: How does the Taylor soft serve machine work?

The machine mixes a liquid base with air and freezes it to create a creamy texture, dispensing the soft serve through a nozzle for serving.

3: What are the benefits of using a Taylor soft serve machine?

Benefits include high production capacity, consistent texture, easy operation, and reliable performance, making it ideal for restaurants and ice cream shops.

4: How do I clean a Taylor soft serve ice cream machine?

Cleaning involves disassembling the machine, washing removable parts with warm soapy water, and running a cleaning solution through the system as per the manufacturer’s instructions.

5: What is the average cost of a Taylor soft serve machine?

The average cost ranges from $5,000 to $15,000, depending on the model and features, with options for both new and refurbished machines available.

6: Where can I buy a Taylor commercial soft serve ice cream machine?

You can purchase a Taylor soft serve machine from authorized distributors, restaurant supply stores, or directly from Taylor’s official website.

Conclusion

In evaluating the Taylor commercial soft serve ice cream machine, it becomes evident that its efficiency and reliability make it a staple for any establishment aiming to deliver exceptional frozen treats. Coupled with the Taylor Tune Up Kit, which ensures optimal performance through regular maintenance, operators can achieve sustained excellence in product quality.

Furthermore, the Taylor Blue Lube Tube stands out as an essential component for maintaining the machine’s functionality. This food-safe grease not only enhances operational longevity but also upholds safety standards, ensuring a seamless and enjoyable experience for both operators and customers alike.