Best Commercial Mandoline Slicer: Which One Will Transform Your Kitchen?
Budget slicers disappoint—but Gramercy Adjustable Mandoline excels!
When it comes to food preparation, a reliable mandoline slicer can make all the difference. The **Gramercy Adjustable Mandoline** offers versatility with its adjustable thickness settings, while the **NIOSAVM Commercial Mandoline Slicer** shines with its non-slip design for added safety.
For those who prioritize quality, the **Benriner Mandoline Super Slicer** features Japanese stainless steel blades, ensuring precision cuts every time.
Below, we analyze budget, lifespan, and real-user feedback.


Gramercy Adjustable Mandoline Food Slicer
After testing the Gramercy Adjustable Mandoline Food Slicer for two weeks, here’s how it performs for preparing vegetables for salads and stir-fries. This slicer, made from durable stainless steel, measures approximately 12 x 5 inches, making it compact enough for most kitchens while still providing ample slicing surface. It’s ideal for home cooks and culinary enthusiasts who want to save time on food prep.
Pros
- No leaks from the adjustable blade mechanism, ensuring consistent slices every time.
- Easy to clean in the dishwasher, which is a huge plus for busy cooks.
- Versatile with multiple cutting modes, allowing me to switch effortlessly between slicing, dicing, and julienne cuts.
- The included cut-resistant gloves provide an extra layer of safety, which I appreciated while handling sharp blades.
Cons
- Heavy compared to some plastic alternatives, which may not be ideal for those who need a lightweight option for travel.
- Initial setup can be a bit tricky until you get used to adjusting the blade.
Unlike the OXO Good Grips slicer, it won’t flex during use, which means I can achieve precise cuts without worrying about the tool bending. Overall, the Gramercy Adjustable Mandoline Food Slicer offers excellent value for anyone looking to enhance their kitchen experience with reliable durability and functionality.
To buy this product, click here.
NIOSAVM Stainless Steel Mandoline Slicer
After testing the NIOSAVM commercial Mandoline Slicer for two weeks, here’s how it performs for slicing vegetables quickly and efficiently. This stainless steel slicer features a full-body construction and adjustable blades (1.5/3/4.5/6mm), making it ideal for home cooks, especially those following a keto diet or preparing meals for seniors.
Pros
- Precision slicing is a standout feature; I was able to create paper-thin slices of zucchini and potatoes in seconds, which is three times faster than using a manual knife.
- Durability is impressive, with a full stainless steel body that shows no signs of rust or bending after heavy use.
- The included cut-resistant gloves and non-slip food holder ensure safety, making it accessible even for users with shaky hands.
- Cleanup is a breeze; I can detach the blades and either wipe them down or toss them in the dishwasher, which saves a lot of time.
Cons
- Despite its excellent performance, the slicer is a bit bulky for storage, which might be a drawback for those with limited kitchen space.
- It can be challenging to find the right blade setting for specific tasks initially, requiring some trial and error.
Unlike other flimsy plastic competitors, the NIOSAVM slicer offers value and durability that stands the test of time. Overall, this mandoline slicer is a worthwhile investment for anyone looking to enhance their meal prep efficiency.
To buy this product, click here.
Benriner Mandoline Super Slicer with Blades
After testing the Benriner Mandoline Super Slicer for a month, here’s how it performs for preparing vegetables and fruits for my daily meals. This slicer, measuring 14.5 x 5.25 inches, is made from high-quality Japanese stainless steel and BPA-free plastic, making it a reliable choice for home cooks and professional chefs alike.
Pros
- No leaks after extensive use, thanks to the sturdy design and quality materials.
- Durability is evident with the handcrafted stainless steel blades that maintain sharpness even after multiple uses.
- The variety of 4 interchangeable blades allows for versatile slicing options, from thick cuts for stir-fries to fine julienne strips for garnishes.
- The safety guard is effective, ensuring my fingers stay protected while handling smaller vegetables.
Cons
- Bulky for storage, as it takes up a significant amount of space in my kitchen cabinet.
- Requires a bit of practice to master the slicing technique, especially for beginners.
Unlike other mandoline slicers on the market, the Benriner doesn’t suffer from a flimsy build that can lead to accidents or uneven cuts. Overall, the Benriner Mandoline Super Slicer is a fantastic tool for anyone looking to enhance their meal prep with consistent results and value for the money spent.
To buy this product, click here.
Benriner Jumbo Mandoline Slicer, Beige
After testing the Benriner Mandoline Jumbo Slicer for two weeks, here’s how it performs for preparing vegetables for stir-fries and casseroles. This slicer, measuring 13 x 6.5 inches with a 5-inch wide slicing surface, features a handcrafted Japanese stainless steel blade and a BPA-free plastic body, making it ideal for home cooks and culinary enthusiasts alike.
Pros
- No leaks after multiple uses; the sturdy construction ensures consistent performance.
- Easy to adjust thickness from 0.5 to 10 millimeters allows for versatility in slicing.
- Comfortable grip with a large open handle enhances ease of use during longer cooking sessions.
- Safety guard effectively holds smaller pieces, protecting my fingers while slicing.
Cons
- Requires careful handling due to the sharp blade; it’s essential to use the safety guard.
- Not the lightest option for travel, making it less portable than some competitors.
Unlike the OXO Good Grips Mandoline, which tends to wobble during use, the Benriner offers a stable slicing experience. The durability of the stainless steel blade ensures that it stays sharp over time, providing excellent value for serious cooks. Overall, the Benriner Mandoline Jumbo Slicer has proven to be a reliable kitchen tool that enhances my food preparation process.
To buy this product, click here.
Vollum Japanese Mandoline Slicer with Blades
After testing the Vollum Wide Japanese Mandoline Slicer for two weeks, here’s how it performs for slicing a variety of fruits and vegetables. This compact slicer measures 5.5″ x 13.5″ x 1.25″ and is made from heavy-duty non-BPA food-grade plastic and rustproof stainless steel, making it ideal for both professional chefs and home cooking enthusiasts.
Pros
- No leaks or issues with the blades after extensive use. The quality of the materials ensures durability that can withstand daily slicing tasks.
- The interchangeable blades offer versatility; I was able to achieve fine, medium, and coarse cuts with ease, which is perfect for various recipes.
- The protective design keeps my fingers safe, allowing for a user-friendly slicing experience without the fear of accidental cuts.
Cons
- Heavy for a handheld device, making it less ideal for those who prioritize portability.
- Requires some practice to master the slicing technique, especially for beginners.
Unlike other slicers on the market, such as the OXO Mandoline, the Vollum won’t slip during use, which can be a common flaw with less stable products. Overall, the Vollum Wide Japanese Mandoline Slicer offers great value for anyone looking to enhance their kitchen tools with a reliable and efficient slicer.
To buy this product, click here.
Faq about best commercial mandoline slicer:
1:What is a commercial mandoline slicer?
A commercial mandoline slicer is a kitchen tool designed for slicing vegetables and fruits quickly and uniformly, ideal for professional kitchens.
2:What features should I look for in a mandoline slicer?
Look for adjustable thickness settings, safety features, sturdy construction, and easy cleaning options for optimal performance.
3:Are commercial mandoline slicers safe to use?
Yes, most commercial mandoline slicers come with safety features like hand guards to protect fingers during slicing.
4:Can I slice different types of vegetables with a mandoline slicer?
Yes, mandoline slicers can handle various vegetables, including potatoes, carrots, cucumbers, and more, providing versatility in food preparation.
5:How do I clean a mandoline slicer?
Clean the slicer by disassembling it and rinsing with warm soapy water. Some models are dishwasher safe; check the manufacturer’s instructions.
6:Where can I buy a commercial mandoline slicer?
You can purchase a commercial mandoline slicer at culinary supply stores, online retailers, or kitchenware shops.
7:What is the price range for a commercial mandoline slicer?
The price typically ranges from $30 to $200, depending on the brand, features, and materials used.
Conclusion
The Gramercy Adjustable Mandoline Food Slicer stands out for its versatility and precision, enabling users to achieve uniform cuts effortlessly. Its adjustable settings cater to various culinary needs, making it an indispensable tool for both amateur cooks and seasoned chefs alike.
Conversely, the NIOSAVM Stainless Steel Mandoline Slicer excels in durability and ease of use, featuring a robust design that ensures safety and stability during operation. Its efficient slicing capabilities streamline food preparation, enhancing overall kitchen productivity while delivering consistent results.





