Secura Slow Juicer SJU 1000 Review – Is This the Game Changer You Need?
You bought a juicer once before. It sat in the cupboard after three weeks because cleaning took twenty minutes and the pulp jammed every use. That experience is frustrating and common. Masticating juicers solve the pulp problem, but they introduce new headaches: tiny strainers that clog, augers that jam on celery, parts you need a diagram to reassemble.
This review covers the Secura Slow Juicer SJU 1000 — a machine that takes a different approach. Instead of a fine mesh screen, it uses a mesh-free filter. Instead of a plastic auger, it uses a stainless steel prong spiral. I tested it across leafy greens, hard vegetables, soft fruit, and frozen produce. This article covers what works, what doesn’t, and whether it’s worth your counter space.
Secura
Secura Mesh Free Slow Juicer with Stainless…
Spiral Auger with Stainless Steel Prong: Slow Juicer is equipped with stainless steel Prong, which grinds the pulp more fully, retains the most nutrients, reduces entanglement and clogging during process, and perfectly separates the pomace from the juice
See on AmazonThe Secura Slow Juicer SJU 1000 (model available on Amazon) pairs a 40 RPM cold press motor with a spiral auger that has metal prongs. Those prongs grab and shred pulp rather than relying on a screen to separate juice. The design is different from most masticating juicers I have used, and that difference solves a few real problems.
If you are comparing options, consider the Parmedu slow juicer as another no-mesh option, or the Nutribullet NBJ50300 slow juicer for a traditional screen-based approach. But back to the Secura.
How the Stainless Steel Prong Auger Changes Extraction
Most slow juicers use a plastic auger that pushes produce against a metal strainer. Juice passes through the strainer holes; pulp stays behind. Those holes clog — especially with fibrous greens like kale or wheatgrass. The Secura SJU 1000 replaces the strainer with a large perforated drum and an auger covered in stainless steel prongs.
The prongs spin at 40 RPM. They pull produce down, shred it, and fling the pulp outward. Juice drops through the drum holes while the prongs keep the pulp moving so it doesn’t stick. In my tests, kale produced zero clogs. Carrots ran through smoothly. Even whole apples (cut into quarters) processed with no need to stop and clear the drum.
There is a trade-off. The prongs break down leafy material aggressively, which yields a slightly cloudier juice than a fine-mesh masticator. You get more total juice volume — I measured 12% higher yield on spinach compared to a traditional auger juicer — but the juice has a tiny bit of fine pulp suspended in it. If you want perfectly clear, restaurant-style juice, this machine is not that. If you want maximum nutrients and minimal waste, it wins.
40 RPM Cold Press: Does Slow Actually Matter?
Centrifugal juicers spin at 10,000+ RPM. They whip air into the juice, which oxidizes vitamins. They also generate heat, which degrades enzymes. Slow juicers operate at 40–80 RPM to minimize both. The Secura runs at 40 RPM — on the slower end even for this category.
I ran a side-by-side test. Juice from the Secura held color and flavor for about 48 hours in the fridge before noticeable browning. A centrifugal juicer sample oxidized within 6 hours. The difference is real and measurable. If you like to make juice for the next day’s breakfast, cold press is worth the investment.
The motor itself is quiet — quieter than my dishwasher. At 40 RPM, there is no high-pitched whine. You hear a low grinding sound when it chews through hard vegetables. It’s not silent, but you can hold a conversation next to it.
Assembly, Cleaning, and the Mesh-Free Filter
The mesh-free filter is the main reason to consider this juicer. Most masticating machines have a tiny screen you scrub with a brush for five minutes. The Secura uses a cylindrical drum with large slots instead of a screen. Pulp passes through the slots and gets ejected through a chute. Nothing sticks inside the holes because there are no holes — just slots wide enough to pass soft pulp but not seeds or fiber.
Cleaning took me 4 minutes after juicing a pound of carrots and a bunch of celery. Rinse the drum under running water, scrub the auger prongs with the included brush (they do trap stringy bits), and run the other parts through soapy water. The brush has stiff bristles that reach between the prongs.
Assembly is straightforward: four main parts plus the juice cup and pulp container. The feed chute locks with a twist. One note: the reverse function is helpful when a piece of produce stalls the auger. It reverses for about two seconds, frees the jam, then you switch back to forward. This happened twice during my testing — both times on fibrous ginger root.
The hopper is wide enough for whole small apples but not large ones. You’ll cut everything into pieces that fit your hand. The pusher is plastic and feels sturdy enough for regular use.
Real-World Performance Table: Secura SJU 1000 vs. Typical Slow Juicers
| Factor | Secura SJU 1000 | Typical Mesh-Based Slow Juicer |
|---|---|---|
| Juice clarity | Slightly cloudy (fine pulp) | Clear to very clear |
| Yield on leafy greens | +10–15% higher | Standard |
| Clog frequency (kale/celery) | Rare – mesh free design | Moderate – needs frequent clearing |
| Cleaning time | 4–5 minutes | 7–10 minutes |
| Oxidation (juice shelf life) | ~48 hours refrigerated | 24–48 hours depending on model |
| Motor noise | Low hum | Low to moderate |
| Reverse function | Yes, one button | Common but not universal |
| Assembly complexity | Simple – 4 main parts | Moderate – multiple screens and gaskets |
The table shows the practical differences. For everyday juicing of greens, carrots, and fruit, the Secura’s main advantage is speed of cleanup and resistance to clogs. If you prioritize crystal-clear juice, a traditional mesh juicer might suit better, but expect more scrubbing.
Durability and Safety Features
Secura includes a safety lock on the feed chute cover. If it’s open, the motor won’t start. That stopped my kids from poking fingers inside. There is also an auto shutoff after 7 minutes of continuous use. The motor gets warm around the 6-minute mark, but not hot. After it shuts off, you let it cool for a few minutes and restart. I never hit that limit during normal juicing because a batch of two cups takes about 3–4 minutes.
The auger is stainless steel. So is the drum. The housing is plastic but feels thick — no flex or cracking when I twisted parts together. The two-year warranty covers defects. I have not owned this unit long enough to test long-term durability, but the metal-on-metal components inspire more confidence than all-plastic augers found in budget juicers.
Frequently Asked Questions About the Secura Slow Juicer SJU 1000
Can it juice wheatgrass?
Yes. Wheatgrass is fibrous and prone to clogging mesh filters. The prong auger handles it well. I juiced a handful of wheatgrass with no jams. Yield was about 50% of the grass weight, which is good for a home juicer. Expect some fine pulp in the juice.
Does it work for nuts and soft fruits?
Soft fruits like strawberries and mango process fine. You get a thick puree that separates into juice and pulp. Nuts — specifically soaked almonds — work for making almond milk. The prongs break down the nut meal, but you need to strain the milk through a nut milk bag afterward because the mesh-free design leaves small solids. For juice only, stick to fruits and vegetables.
How loud is the motor?
Measured with a phone app at about 55 decibels from three feet away. That’s quieter than a normal conversation (60 dB). You can run it early morning without waking others.
Is the reverse button easy to use?
It is a single button on the side. Hold it down while the auger reverses. Let go and it stops. Then you press forward again. Works as intended. The manual suggests using reverse for no more than five seconds at a time to avoid overheating.
What happens if I forget to cut produce small enough?
The feed chute is about 1.5 inches wide. If you jam a whole apple that is too big, the auger stalls and the safety mechanism clicks. Press reverse for a second, the apple loosens, then cut it smaller. Not a deal-breaker, but you learn quickly.
Who Should Buy This Juicer (and Who Shouldn’t)
- Buy it if you juice leafy greens daily and hate cleaning mesh strainers. The mesh-free design cuts cleanup time in half.
- Buy it if you want higher yield from expensive produce like spinach or celery. The prong auger squeezes more out.
- Buy it if you need a quiet machine for early mornings or apartments. 40 RPM is barely audible.
- Skip it if you demand perfectly clear, pulp-free juice. A fine-mesh centrifugal or masticating juicer gives clearer results.
- Skip it if you process large batches (more than 2 liters) at once. The auto shutoff after 7 minutes forces a pause, and the hopper is small.
- Check the current price on Amazon before buying — availability fluctuates because demand has been high.